DSpace Repository

Monitoring of major viruses affecting potato early generation seeds in Rwanda. Case study: “from tissue culture to certified seeds"

Show simple item record

dc.contributor.author NIYONTEZE, Ghislain
dc.date.accessioned 2026-05-28T16:30:16Z
dc.date.available 2026-05-28T16:30:16Z
dc.date.issued 2025
dc.identifier.uri https://dr.ur.ac.rw/handle/123456789/2975
dc.description Master's Dissertation en_US
dc.description.abstract Potato is an important crop in rwanda for food security and income generation. However, its production remains low about 9t/ha compared to its potential around 50t/ha. This is due to virus infections which compromise seed quality across the early generation seeds (EGS) system. This study presents a comprehensive epidemiological assessment of six major potato viruses including Potato virus X (PVX), Potato virus Y (PVY), Potato virus M (PVM), Potato virus S (PVS), Potato virus A (PVA) and Potato leafroll virus (PLRV) throughout EGS production pathway from in vitro tissue culture to certified seeds. A total of 284 composite leaf samples were collected from in vitro tissue culture laboratories, screen houses and seed multiplication fields and were screened from viral diseases using the double antibody sandwich enzyme-linked immunosorbent assay (DAS ELISA). Results revealed that most of tissue culture derived plantlets were free from viruses, PVX (10%) and of PVY (1.67%) were detected, suggesting contamination during in vitro multiplication. In screen houses, PVY (p < 0.0001) and PVX (41.1%) were significantly prevalent, highlighting vector transmission and mechanical spread risks. Seed multiplication fields showed high incidences of PVY (p=0.0002) and PLRV (p=0.042) signaling virus accumulation and inadequate vector control. Varietal susceptibility was evident with Kinigi, Gikungu and Kirundo being particularly affected. The findings underscore systemic gaps in Rwanda’s potato system where operational lapses, varietal susceptibility and region disparities amplify viral pressure. Based on these findings, this study recommends to enhance aseptic conditions in potato tissue culture facility and envisage to implement virus clean up protocols for high-value potato varieties like Kinigi and establishing mandatory virus testing at critical stages of EGS value chain to ensure phytosanitary integrity. en_US
dc.language.iso en en_US
dc.subject Solanum tuberosum en_US
dc.subject Aphid en_US
dc.subject Potato virus X en_US
dc.title Monitoring of major viruses affecting potato early generation seeds in Rwanda. Case study: “from tissue culture to certified seeds" en_US
dc.type Dissertation en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Advanced Search

Browse

My Account